Tartaruga

TOMATO WHEAT flour type 0, wholemeal OAT flake flour 5%, corn flour 5%, malted soft wheat flour, dried soft wheat flour; emulsifier: sunflower lecithin; skimmed MILK powder, dextrose, flour treatment agent: ascorbic acid; food enzymes (hemicellulase, amylase) May contain traces of soy, egg, sesame seed, lupine.