Unique mix for large leavened goods.
Blends
Unique mix for large leavened goods.
Quality consistency, simple processing, consistent yield. Customizable with its own flavor complex. Soft and honeycombed structure. Maintains initial organoleptic characteristics for a long time.
Chemical/physical specifications
Soft WHEAT flour type 00, sugar, dextrose, emulsifiers: mono- and diglycerides of fatty acids; salt, dried sourdough starter of FRUMENTO, natural flavor, food enzyme (amylase). May contain traces of soy, eggs, milk, sesame seeds.
Rheological specifications
Available packages
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